Icing sugar, granulated sugar, ground almonds, egg white, unsalted butter (milk), yogurt (milk), whole raspberry shortcrust pastry crumb (maize starch, water, rice flour, vegetable oils and fats (palm, rapeseed), vegetable fibers (chicory, potato, pea, rice, plantain, psyllium), pea flour, sugar, ethyl alcohol, salt, buckwheat flour, thickeners: xanthan gum, E464, acidifier: citric acid, natural flavors, and flour treatment agent: transglutaminase. Olate), lemon juice, vanilla essence, rasp powder, pectin, sea salt.
Decoration: chocolate (54.1% cocoa solids, contains soya), freeze dried cherry powder.
We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).