Flavour Profile
Rich and intense chocolate chilli flavour made using the finest Belgian chocolate, spicy chilli and mango.
Ingredients:
Sugar (icing sugar and caster sugar), egg whites, almonds, unsalted butter, mango puree, chocolate (54.1% cocoa solids, contains soya), double cream, ground chilli, lemon, salt, cocoa powder. Food colourings, E110, dioxide, glycerine, silicon dioxide, propylene glycol.
Allergens: dairy, nuts (almonds), egg whites, soya, gelatin
We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
