With a little bit of gold glitter, warm up in winter with a blackberry macaron. It's practically one of your five a day...
Sugar, egg whites, almonds, blackberry puree, butter, white chocolate (cocoa solids, contains soya) cream, milk, cornflour, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), Food Colourings, dioxide, glycerine, silicon dioxide, propylene glycol.
We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).