Create your perfect box
Simply pick a box size, your flavours, then add to cart.
You can receive your macarons as soon as the next day, or specify your delivery date at checkout!
Vanilla
Vanilla may be a classic, but this macaron proves it’s never boring. Perfect for weddings, anniversaries, or simply treating yourself to a moment of indulgence. Pourquoi settle for ordinary when you can have extraordinary?
Order a box and let these beauties add a sprinkle of sophistication to any occasion.
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), vanilla extract, sea salt.
Dairy, nuts (almonds), eggs,
Pistachio
The iconic green macaron, with a creamy filling that contains chunks of real pistachio mixed in with Belgian white chocolate.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), ground pistachios; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E104*, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, pistachios), eggs, soya.
Lemon
One bite and our Lemon macaron will have you exclaiming, ooh la la! It's sophisticated and balanced flavour comes straight from the zest and juice of lemons, all squeezed by hand.
Granulated sugar, ground almonds, icing sugar, egg whites, unsalted butter (milk), lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), whole egg, lemon zest, vanilla extract, cornflour, humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E102*, E104*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Raspberry
An indisputable classic, this fresh fruity flavour pairs well with tea or perhaps un coup de champagne.
Ground almonds, icing sugar, granulated sugar, egg whites, raspberry puree (glucose – fructose syrup, raspberries, sugar, gelling agent: pectin acid: citric acid, acidity regulator: sodium citrates), unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), lemon juice (glucose – fructose syrup, cream (milk), sugar, water, lemon juice from concentrate (8%)), cornflour, whole milk, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*. *May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate
Chocolate lovers, this one’s for you. Deep, dark macarons filled with rich, intense Belgian chocolate ganache. Bold, luxurious, and impossible to resist.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), sea salt, humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Salted Caramel
Salted caramel is so à la mode, and for good reason- it’s rich, indulgent and decadent. Undeniably one of Mademoiselle Macaron’s most popular flavours; it is a repeat winner at the Great Taste Awards.
Granulated sugar, ground almonds (nuts), icing sugar, egg whites, double cream (milk), unsalted butter(milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs
Birthday Cake
The perfect birthday cake...in a macaron! Featuring a smooth creamy buttercream and a surprise home-made jam centre! AND sprinkles to boot - there's no better macaron to choose to wish someone a many happy returns!
Granulated sugar, ground almonds (nuts), Icing sugar, egg whites, unsalted butter (milk), whole raspberries, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), vanilla extract, pectin, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*, E133, E170i. Decoration: sprinkles (sugar, modified maize starch, vegetable fat (palm), colouring foods (E100, E120, E133, E163), glucose syrup, anti-caking agent).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate Mint
Rich and intense chocolate ganache made using the finest Belgian chocolate with a hint of mint. Perfect for after dinner at 8.00pm or the hour of your choosing.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), peppermint extract (contains ethanol, menthofuran and pulegone), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E104*, E131, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Strawberry
Starting with a strawberry purée, we add fresh cream and Scottish butter to whip this flavour up into an indulgent delight for your tastebuds.
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, unsalted butter (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), freeze dried strawberry, sea salt; humectant: vegetable glycerine E422; color carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Rose
We understand it's polite to send flowers for gifts, but why not send rose macarons instead? This perfectly balanced flavour is made with a white chocolate ganache with a dash of rose water.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), unsalted butter (milk), organic rose water; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Coffee
Considered a classic flavour, our coffee macaron is a perfect coffee break treat, for a moment of indulgence.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, instant coffee, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), eggs.
Earl Grey
A quirky take on this afternoon tea classic made using loose tea leaves and bergamot.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, Earl Grey ground tea, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, bergamot flavouring; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E153, E170i.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg.
Orange Blossom
When founder, Rachel, went to the Alain Ducasse Cookery School, this was the first flavour of macaron she made. Ever since, it's been a firm favourite with the intensity of flavour coming straight from orange zest and juice, no artificial flavourings in sight.
Ground almonds, icing sugar, granulated sugar, egg whites, double cream (milk), white chocolate (28.1% cocoa solids, contains soya),unsalted butter (milk),whole milk, cornflour, natural orange oil flavouring, orange zest, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E110*, E122*, E124*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Passionfruit
Filled with delicious Passionfruit
Ground almonds, Icing sugar, granulated sugar, egg whites, unsalted butter (milk), passionfruit puree, white chocolate (28.1% cocoa solids, contains soya), whole egg, cornflour, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*,E129*, E133, E153, E155. Decoration: food colour spray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944)
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate Strawberry
We have used milk chocolate in this recipe to allow the full flavour of strawberry to come through. We have whipped up a strawberry puree to add to our ganache and it is dee-lightful! Try it for yourself!
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, milk chocolate(34% cocoa solids, contains (soya), unsalted butter (milk), double cream (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, freeze dried strawberry; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Hazelnut Praline
We caramelise almonds and hazelnuts to make the delicious praline filling for this macaron et voila, a taste of Paris!
Icing sugar, ground almonds, granulated sugar,egg whites, unsalted butter (milk), praline paste (hazelnuts 50.0%; sugar 49.5%; emulsifier: soya lecithin <1%); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, hazelnuts), eggs, soya.
Coconut
"The grass is in fact always greener underneath a coconut tree."
Ground almonds, icing sugar, granulated sugar, egg whites, coconut cream, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), desiccated coconut, water, cornflour, sea salt.
Your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg, soya.
Chocolate Caramel
The classic Chocolate Caramel macaron just got a lot more boujie. Deep, dark chocolate with a seductive gold dusting, because we don’t do subtle. Inside the golden shell is a decadent chocolate ganache with flavours of rich caramel that lingers.
Ground almonds, icing sugar, granulated sugar, double cream (milk), chocolate (54.1% cocoa solids, contains soya), egg whites, unsalted butter (milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155. Decoration: food colours pray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Mixed Berries
A delicious creamy and tangy mixed berry medley fills this macaron; it's bursting with strawberries, raspberries and blueberries!
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), strawberry puree, blueberry puree, raspberry puree, double cream (milk), cornflour, milk, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E122*, E129*, E133, calcium carbonate E170i.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Haggis Spiced Chocolate
Rich and intense chocolate ganache made using the finest Belgian chocolate paired with the iconic Scottish spice mix!
Sugar, egg whites, almonds, chocolate (54.1% cocoa solids, contains soya), cream, unsalted butter, black pepper, allspice, nutmeg, cloves. Food Colourings. Your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), eggs, soya.
Dark Chocolate Cherry
Inspired by the timeless allure of Mon Chérie chocolates, this macaron teases with rich dark chocolate and a whisper of sweet cherry. It’s sultry, decadent, and unapologetically romantic.
Ground almonds, icing sugar, granulated sugar, egg white, chocolate (54.1% cocoa solids, contains soya), morello cherry puree (morello cherry 100%), double cream (milk), unsalted butter (milk), freeze dried cherry powder, cherry essence (natural flavouring substances and preparations, propylene glycol(E1520)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: tartrazine E102*, caromoisine E122*, ponceau E124*, allura red E129*, vegetable carbon E153, brown HT E155. Decoration: food colour spray (propellants (butane E943a, isobutane E943b, propane E944), ethyl alcohol, flavours; colouring: iron oxide E172).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg whites, soya.
Tiramisu
Our Tiramisu macaron brings together the magic of dinner in Paris under the city lights and creamy coffee flavours with a delicate dusting of cocoa.
From stealing a moment together at the dinner table or lingering over espresso long past midnight. With this macaron, every moment feels like Paris after dark.
Icing sugar, ground almonds, granulated sugar, egg white, mascarpone (milk), unsalted butter, water, cocoa powder (soya), instant coffee; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: tartrazine E102*, vegetable carbon E153, brown HT E155.
Decoration: cocoa powder (milk).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya
Mini Egg
The holy grail of Easter macarons with crunchy Mini Eggs crushed into velvety white chocolate ganache, nestled between crisp almond shells. The perfect balance of smooth, sweet, and satisfyingly chocolatey, it’s everything you love about the classic treats just with a little more ooh la la.
Available exclusively as part of our Easter Macaron Collection.
This Easter macaron may be mini in name is a full-sized moment of luxury.
Ground almonds (Nuts), icing sugar, granulated sugar, eggwhites,white chocolate (28.1% cocoa solids, containssoya), double cream (milk), unsalted butter (milk), mini eggs ((sugar, milk, cocoa butter (soya), cocoa mass (soya), skimmed milk powder (milk), whey permeate powder (from milk), vegetable fats (palm, shea), milk fat, modified starches (maize, tapioca), emulsifiers (E442, E476), flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes). Milk chocolate: milk solids 14 % minimum, cocoa solids 25 % minimum, soya);
Blue: humectant: vegetable glycerine E; 422colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: carmoisine E122*, brilliant blue FCF E133, brown HT E155, titanium dioxide E171.
Pink: humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: carmoisine E122*.
Green: humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: tartrazine E102*, brilliant blue FCF E133, brown HT E155, calcium carbonate E170i.
Decoration: food colour powder (titanium dioxide E171, iron oxides E172, silicon dioxide E551, potassium aluminium silicate E555).*
May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs whites and yolks, soya.
Per 100g
Energy 1655KJ/395kcal
Fat 18.7g
Of which Saturates 6.2g
Carbohydrate 48g
Of which Sugar 47.4g
Protein 7.6g
Salt 0.14g
Vanilla
Vanilla may be a classic, but this macaron proves it’s never boring. Perfect for weddings, anniversaries, or simply treating yourself to a moment of indulgence. Pourquoi settle for ordinary when you can have extraordinary?
Order a box and let these beauties add a sprinkle of sophistication to any occasion.
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), vanilla extract, sea salt.
Dairy, nuts (almonds), eggs,
Pistachio
The iconic green macaron, with a creamy filling that contains chunks of real pistachio mixed in with Belgian white chocolate.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), ground pistachios; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E104*, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, pistachios), eggs, soya.
Lemon
One bite and our Lemon macaron will have you exclaiming, ooh la la! It's sophisticated and balanced flavour comes straight from the zest and juice of lemons, all squeezed by hand.
Granulated sugar, ground almonds, icing sugar, egg whites, unsalted butter (milk), lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), whole egg, lemon zest, vanilla extract, cornflour, humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E102*, E104*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Raspberry
An indisputable classic, this fresh fruity flavour pairs well with tea or perhaps un coup de champagne.
Ground almonds, icing sugar, granulated sugar, egg whites, raspberry puree (glucose – fructose syrup, raspberries, sugar, gelling agent: pectin acid: citric acid, acidity regulator: sodium citrates), unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), lemon juice (glucose – fructose syrup, cream (milk), sugar, water, lemon juice from concentrate (8%)), cornflour, whole milk, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*. *May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate
Chocolate lovers, this one’s for you. Deep, dark macarons filled with rich, intense Belgian chocolate ganache. Bold, luxurious, and impossible to resist.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), sea salt, humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Salted Caramel
Salted caramel is so à la mode, and for good reason- it’s rich, indulgent and decadent. Undeniably one of Mademoiselle Macaron’s most popular flavours; it is a repeat winner at the Great Taste Awards.
Granulated sugar, ground almonds (nuts), icing sugar, egg whites, double cream (milk), unsalted butter(milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs
Birthday Cake
The perfect birthday cake...in a macaron! Featuring a smooth creamy buttercream and a surprise home-made jam centre! AND sprinkles to boot - there's no better macaron to choose to wish someone a many happy returns!
Granulated sugar, ground almonds (nuts), Icing sugar, egg whites, unsalted butter (milk), whole raspberries, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), vanilla extract, pectin, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*, E133, E170i. Decoration: sprinkles (sugar, modified maize starch, vegetable fat (palm), colouring foods (E100, E120, E133, E163), glucose syrup, anti-caking agent).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate Mint
Rich and intense chocolate ganache made using the finest Belgian chocolate with a hint of mint. Perfect for after dinner at 8.00pm or the hour of your choosing.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), peppermint extract (contains ethanol, menthofuran and pulegone), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E104*, E131, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Strawberry
Starting with a strawberry purée, we add fresh cream and Scottish butter to whip this flavour up into an indulgent delight for your tastebuds.
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, unsalted butter (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), freeze dried strawberry, sea salt; humectant: vegetable glycerine E422; color carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Rose
We understand it's polite to send flowers for gifts, but why not send rose macarons instead? This perfectly balanced flavour is made with a white chocolate ganache with a dash of rose water.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), unsalted butter (milk), organic rose water; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Coffee
Considered a classic flavour, our coffee macaron is a perfect coffee break treat, for a moment of indulgence.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, instant coffee, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), eggs.
Earl Grey
A quirky take on this afternoon tea classic made using loose tea leaves and bergamot.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, Earl Grey ground tea, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, bergamot flavouring; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E153, E170i.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg.
Orange Blossom
When founder, Rachel, went to the Alain Ducasse Cookery School, this was the first flavour of macaron she made. Ever since, it's been a firm favourite with the intensity of flavour coming straight from orange zest and juice, no artificial flavourings in sight.
Ground almonds, icing sugar, granulated sugar, egg whites, double cream (milk), white chocolate (28.1% cocoa solids, contains soya),unsalted butter (milk),whole milk, cornflour, natural orange oil flavouring, orange zest, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E110*, E122*, E124*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Chocolate Strawberry
We have used milk chocolate in this recipe to allow the full flavour of strawberry to come through. We have whipped up a strawberry puree to add to our ganache and it is dee-lightful! Try it for yourself!
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, milk chocolate(34% cocoa solids, contains (soya), unsalted butter (milk), double cream (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, freeze dried strawberry; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Hazelnut Praline
We caramelise almonds and hazelnuts to make the delicious praline filling for this macaron et voila, a taste of Paris!
Icing sugar, ground almonds, granulated sugar,egg whites, unsalted butter (milk), praline paste (hazelnuts 50.0%; sugar 49.5%; emulsifier: soya lecithin <1%); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, hazelnuts), eggs, soya.
Passionfruit
Filled with delicious Passionfruit
Ground almonds, Icing sugar, granulated sugar, egg whites, unsalted butter (milk), passionfruit puree, white chocolate (28.1% cocoa solids, contains soya), whole egg, cornflour, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*,E129*, E133, E153, E155. Decoration: food colour spray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944)
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Coconut
"The grass is in fact always greener underneath a coconut tree."
Ground almonds, icing sugar, granulated sugar, egg whites, coconut cream, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), desiccated coconut, water, cornflour, sea salt.
Your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg, soya.
Chocolate Caramel
The classic Chocolate Caramel macaron just got a lot more boujie. Deep, dark chocolate with a seductive gold dusting, because we don’t do subtle. Inside the golden shell is a decadent chocolate ganache with flavours of rich caramel that lingers.
Ground almonds, icing sugar, granulated sugar, double cream (milk), chocolate (54.1% cocoa solids, contains soya), egg whites, unsalted butter (milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155. Decoration: food colours pray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Mixed Berries
A delicious creamy and tangy mixed berry medley fills this macaron; it's bursting with strawberries, raspberries and blueberries!
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), strawberry puree, blueberry puree, raspberry puree, double cream (milk), cornflour, milk, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E122*, E129*, E133, calcium carbonate E170i.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Vanilla
Vanilla may be a classic, but this macaron proves it’s never boring. Perfect for weddings, anniversaries, or simply treating yourself to a moment of indulgence. Pourquoi settle for ordinary when you can have extraordinary?
Order a box and let these beauties add a sprinkle of sophistication to any occasion.
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), vanilla extract, sea salt.
Dairy, nuts (almonds), eggs,
Pistachio
The iconic green macaron, with a creamy filling that contains chunks of real pistachio mixed in with Belgian white chocolate.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), ground pistachios; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E104*, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, pistachios), eggs, soya.
Lemon
One bite and our Lemon macaron will have you exclaiming, ooh la la! It's sophisticated and balanced flavour comes straight from the zest and juice of lemons, all squeezed by hand.
Granulated sugar, ground almonds, icing sugar, egg whites, unsalted butter (milk), lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), whole egg, lemon zest, vanilla extract, cornflour, humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E102*, E104*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Raspberry
An indisputable classic, this fresh fruity flavour pairs well with tea or perhaps un coup de champagne.
Ground almonds, icing sugar, granulated sugar, egg whites, raspberry puree (glucose – fructose syrup, raspberries, sugar, gelling agent: pectin acid: citric acid, acidity regulator: sodium citrates), unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), lemon juice (glucose – fructose syrup, cream (milk), sugar, water, lemon juice from concentrate (8%)), cornflour, whole milk, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*. *May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate
Chocolate lovers, this one’s for you. Deep, dark macarons filled with rich, intense Belgian chocolate ganache. Bold, luxurious, and impossible to resist.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), sea salt, humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Salted Caramel
Salted caramel is so à la mode, and for good reason- it’s rich, indulgent and decadent. Undeniably one of Mademoiselle Macaron’s most popular flavours; it is a repeat winner at the Great Taste Awards.
Granulated sugar, ground almonds (nuts), icing sugar, egg whites, double cream (milk), unsalted butter(milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs
Birthday Cake
The perfect birthday cake...in a macaron! Featuring a smooth creamy buttercream and a surprise home-made jam centre! AND sprinkles to boot - there's no better macaron to choose to wish someone a many happy returns!
Granulated sugar, ground almonds (nuts), Icing sugar, egg whites, unsalted butter (milk), whole raspberries, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), vanilla extract, pectin, sea salt; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*, E129*, E133, E170i. Decoration: sprinkles (sugar, modified maize starch, vegetable fat (palm), colouring foods (E100, E120, E133, E163), glucose syrup, anti-caking agent).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Chocolate Mint
Rich and intense chocolate ganache made using the finest Belgian chocolate with a hint of mint. Perfect for after dinner at 8.00pm or the hour of your choosing.
Ground almonds, icing sugar, granulated sugar, chocolate (54.1% cocoa solids, contains soya), egg whites, double cream (milk), unsalted butter (milk), peppermint extract (contains ethanol, menthofuran and pulegone), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E104*, E131, E133, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Strawberry
Starting with a strawberry purée, we add fresh cream and Scottish butter to whip this flavour up into an indulgent delight for your tastebuds.
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, unsalted butter (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), freeze dried strawberry, sea salt; humectant: vegetable glycerine E422; color carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs.
Rose
We understand it's polite to send flowers for gifts, but why not send rose macarons instead? This perfectly balanced flavour is made with a white chocolate ganache with a dash of rose water.
Ground almonds, icing sugar, granulated sugar, egg whites, white chocolate (28.1% cocoa solids, contains soya), double cream (milk), unsalted butter (milk), organic rose water; humectant: vegetable glycerine E422; thickener: silicon dioxide E551; colours: E122*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Coffee
Considered a classic flavour, our coffee macaron is a perfect coffee break treat, for a moment of indulgence.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, instant coffee, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E155.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), eggs.
Earl Grey
A quirky take on this afternoon tea classic made using loose tea leaves and bergamot.
Icing sugar, ground almonds, granulated sugar, egg whites, unsalted butter (milk), water, Earl Grey ground tea, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, bergamot flavouring; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E153, E170i.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg.
Orange Blossom
When founder, Rachel, went to the Alain Ducasse Cookery School, this was the first flavour of macaron she made. Ever since, it's been a firm favourite with the intensity of flavour coming straight from orange zest and juice, no artificial flavourings in sight.
Ground almonds, icing sugar, granulated sugar, egg whites, double cream (milk), white chocolate (28.1% cocoa solids, contains soya),unsalted butter (milk),whole milk, cornflour, natural orange oil flavouring, orange zest, sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E110*, E122*, E124*.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), eggs, soya.
Chocolate Strawberry
We have used milk chocolate in this recipe to allow the full flavour of strawberry to come through. We have whipped up a strawberry puree to add to our ganache and it is dee-lightful! Try it for yourself!
Icing sugar, ground almonds (nuts), granulated sugar, egg whites, milk chocolate(34% cocoa solids, contains (soya), unsalted butter (milk), double cream (milk), strawberry puree, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), sea salt, freeze dried strawberry; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*, E124*, E129*, E153, E155.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Hazelnut Praline
We caramelise almonds and hazelnuts to make the delicious praline filling for this macaron et voila, a taste of Paris!
Icing sugar, ground almonds, granulated sugar,egg whites, unsalted butter (milk), praline paste (hazelnuts 50.0%; sugar 49.5%; emulsifier: soya lecithin <1%); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155.*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds, hazelnuts), eggs, soya.
Passionfruit
Filled with delicious Passionfruit
Ground almonds, Icing sugar, granulated sugar, egg whites, unsalted butter (milk), passionfruit puree, white chocolate (28.1% cocoa solids, contains soya), whole egg, cornflour, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E122*,E129*, E133, E153, E155. Decoration: food colour spray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944)
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Coconut
"The grass is in fact always greener underneath a coconut tree."
Ground almonds, icing sugar, granulated sugar, egg whites, coconut cream, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), desiccated coconut, water, cornflour, sea salt.
Your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), egg, soya.
Chocolate Caramel
The classic Chocolate Caramel macaron just got a lot more boujie. Deep, dark chocolate with a seductive gold dusting, because we don’t do subtle. Inside the golden shell is a decadent chocolate ganache with flavours of rich caramel that lingers.
Ground almonds, icing sugar, granulated sugar, double cream (milk), chocolate (54.1% cocoa solids, contains soya), egg whites, unsalted butter (milk), sea salt; humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E102*, E153, E155. Decoration: food colours pray (ethanol; colours: titanium dioxide E171, iron oxide E172; water; vegetable oil (sunflower); emulsifier: polysorbate 80 E433; propellants: butane E943a, isobutane E943b, propane E944).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Mixed Berries
A delicious creamy and tangy mixed berry medley fills this macaron; it's bursting with strawberries, raspberries and blueberries!
Ground almonds, icing sugar, granulated sugar, egg whites, unsalted butter (milk), white chocolate (28.1% cocoa solids, contains soya), strawberry puree, blueberry puree, raspberry puree, double cream (milk), cornflour, milk, lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: E122*, E129*, E133, calcium carbonate E170i.
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg, soya.
Haggis Spiced Chocolate
Rich and intense chocolate ganache made using the finest Belgian chocolate paired with the iconic Scottish spice mix!
Sugar, egg whites, almonds, chocolate (54.1% cocoa solids, contains soya), cream, unsalted butter, black pepper, allspice, nutmeg, cloves. Food Colourings. Your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.
*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).
Dairy, nuts (almonds), eggs, soya.
Dark Chocolate Cherry
Inspired by the timeless allure of Mon Chérie chocolates, this macaron teases with rich dark chocolate and a whisper of sweet cherry. It’s sultry, decadent, and unapologetically romantic.
Ground almonds, icing sugar, granulated sugar, egg white, chocolate (54.1% cocoa solids, contains soya), morello cherry puree (morello cherry 100%), double cream (milk), unsalted butter (milk), freeze dried cherry powder, cherry essence (natural flavouring substances and preparations, propylene glycol(E1520)); humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: tartrazine E102*, caromoisine E122*, ponceau E124*, allura red E129*, vegetable carbon E153, brown HT E155. Decoration: food colour spray (propellants (butane E943a, isobutane E943b, propane E944), ethyl alcohol, flavours; colouring: iron oxide E172).
*May have an adverse effect on activity and attention in children.
Dairy, nuts (almonds), egg whites, soya.
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