Scottish Whammy Macaron

Flavour Profile

Our cheeky Scottish flavour, made with real Irn Bru!


Sugar, egg whites, ground almonds, unsalted butter, Irn Bru (E211, carbonated water, sugar, citric acid, flavourings, sweeteners incl. aspartame, E211, sunset yellow FCF, ponceau 4R), Food colouringsglycerine, silicon dioxide, propylene glycol.

Allergens: dairy, nuts (almonds), egg whites. 

We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.

*(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).

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Check the custom picker for all available flavours.

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