Rich and intense chocolate ganache made using the finest Belgian chocolate - what else is there not to love?

Sugar, egg whites, almonds, chocolate (54.1% cocoa solids, contains soya), cream, unsalted butter, food Colouring, glycerine, silicon dioxide, propylene glycol.

Dairy, nuts (almonds), eggs, soya.

We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.

(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).