August 01, 2024

Haggis Spiced Chocolate

Written by Carolyn Henry

Rich and intense chocolate ganache made using the finest Belgian chocolate paired with the iconic Scottish spice mix!

Sugar, egg whites, almonds, chocolate (54.1% cocoa solids, contains soya), cream, unsalted butter, black pepper, allspice, nutmeg, cloves. Food Colourings.

Dairy, nuts (almonds), eggs, soya.

We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.

(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).

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