February 27, 2025

Mini Egg

Written by Carolyn Henry
luxury macarons flavoured with mini egg buttercream

The holy grail of Easter macarons with crunchy Mini Eggs crushed into velvety buttercream, nestled between crisp almond shells. The perfect balance of smooth, sweet, and satisfyingly chocolatey, it’s everything you love about the classic treats just with a little more ooh la la.

Available exclusively as part of our Easter Macaron Collection.

This Easter macaron may be mini in name is a full-sized moment of luxury.

Sugar, egg whites, almonds, double cream, unsalted butter, salt, white chocolate (contains soya), whole milk, cornflour, mini eggs ( Sugar, milk, cocoa butter, cocoa mass, skimmed milk powder, whey permeate powder (from milk), vegetable fats (palm, shea), milk fat, modified starches (maize, tapioca), emulsifiers (E442, E476), flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes)food colourings.

Dairy, nuts (almonds), eggs whites and yolks, soya.

We use natural and naturally derived food colourings wherever possible but your macarons may contain up to 4 of the following: E129, E124, E104, E122, E110, E133, E155, E153, E102.

(Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children).

 

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