April 02, 2025
Dark Blue Vanilla
Written by Leona Munday
Our signature dark blue macaron shells filled with vanilla buttercream
Ground almonds (nuts), icing sugar, granulated sugar, egg whites, unsalted butter (milk, dairy), vanilla extract, sea salt.
Humectant: vegetable glycerine E422; colour carrier: mono propylene glycol E1520; thickener: silicon dioxide E551; colours: carmoisine E122*, brilliant blue FCF E133, vegetable carbon E155.
*May have an adverse effect on activity and attention in children.
Nuts (Almonds), Eggs, Milk (dairy).