October 25, 2024

Limoncello

Written by Leona Munday

Our Limoncello macaron is filled with buttercream that’s pure lemony indulgence, light, citrusy, and with a hint of that classic Italian limoncello sweetness.

Ground almonds, icing sugar, granulated sugar, eggwhites, unsalted butter (milk), limoncello (alcohol)lemon juice (glucose – fructose syrup, sugar, water, lemon juice from concentrate (8%)), vodka (alcohol), sea salt, lemon zest. 

Dairy, nuts (almonds), eggs, alcohol. 

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